Skip to main content
Delivery from €4.80 to a pickup point in France. Offers on now: up to 35% off selected products
Loading...

Karnataka "5-Fold" Vanilla Extract

Origin :
Karnataka, India
Quality :
Premium
Type :
Liquid extract, 5-fold
Direct selection of smallholder producers

Discover our Karnataka "5-fold" vanilla extract, a true extract (not an essence) infused from whole pods. Rare concentration, intense natural aroma to enhance your baking and desserts.

€15.00
€300.00/L
By purchasing this product, you add €0.60 to your loyalty account, redeemable as a discount on your next order!
Loading...

Ready for shipping, delivery time 3-7 business days

Delivery from €4.80 at Mondial Relay pickup points.

Mondial Relay
Colissimo
Chronopost

Karnataka "5-Fold" Vanilla Extract: the rare strength of true artisans

Our Karnataka vanilla extract is a genuine extract, not a synthetic essence. It is obtained by macerating and percolating whole vanilla pods in alcohol, a slow process that captures the natural aromatic richness of vanillin and the hundreds of secondary compounds unique to the pod. Its "5-fold" concentration (five times the vanilla content of the professional "single-fold" standard) makes it a rarity that few suppliers offer, usually reserved for demanding pastry chefs and chocolatiers.

Why choose a "5-fold" extract over an essence?

Vanilla essence is most often an imitation based on synthetic vanillin diluted in an alcohol or water carrier: its fragrance is flat, one-dimensional, and evaporates quickly during baking. Our extract, by contrast, is infused from real pods and retains the full natural aromatic complexity: creamy, woody, slightly spiced notes. Its high concentration means a tiny amount is enough to flavour a preparation intensely, without the "chemical" taste of cheap imitations.

Culinary uses:

  • Baking: a few drops are enough to flavour cakes, cookies and pastry cream
  • Creams and frozen desserts: add at the end of preparation to preserve its volatile aromas
  • Hot drinks and cocktails: a touch in a hot chocolate, coffee or homemade cocktail
  • Jams and compotes: a few drops at the end of cooking enhance berries and apples
  • Homemade yoghurt and granola: a splash elevates a simple breakfast
  • Pancake and waffle batter: mix it into the batter for an even fragrance

Origin and quality:

We select our extract from smallholder farms, sourced from the same Karnataka plantations as our whole vanilla beans, to guarantee you a natural, premium-quality product.

Storage:

Store your vanilla extract in a cool, dry place away from direct light, with the bottle tightly closed. Stored this way, it retains its full aromatic strength for several years.

Rich in natural antioxidants

Promotes relaxation and reduces stress

Anti-inflammatory properties

Improves digestion

Boosts the immune system

Natural antibacterial properties

Helps regulate blood sugar

Elevates mood through vanillin

Nutritional declaration per 100g

Nutritional component Per 100g
Energy 1 205 kJ / 288 kcal
Fat ~ 60 mg
of which saturated fat ~ 10 mg
Carbohydrates ~ 12,7 g
of which sugars ~ 12,7 g
Dietary fiber ~ 0 mg
Proteins ~ 60 mg
Salt ~ 10 mg
Directly selected smallholder producers Yes
Vegetarian Yes
Origin Karnataka, India
Quality Premium
Type Liquid extract, 5-fold
Taste profile Intense, creamy aroma with woody and slightly spiced notes, far more powerful than a standard extract.
Possible traces of allergens Contains alcohol (used for maceration).

Why choose Karnataka "5-Fold" Vanilla Extract from La Table Indienne?

Icône de cible

Exceptional freshness and quality

Our spices are imported directly from India and packaged on demand to guarantee optimal freshness. Unlike spices sold in supermarkets that can sit on shelves for months, we ensure each spice retains its full flavor and aroma.

Icône de cible

Authenticity and traceability

Each spice comes from specific regions in India renowned for their expertise. We work directly with local producers who grow their spices traditionally.

Icône de cible

How to best use this spice?

To reveal all the aromas, we recommend lightly toasting whole spices in a dry pan before grinding them. Store them in a dry place away from light to preserve their freshness as long as possible.

Icône d'étoile

Did you know?

Whole spices are much better than ground spices
Check out our blog article to discover why whole spices retain their aromas better.

Questions & Answers

Thank you! Your question has been sent. Mihika will answer soon and you will receive an email.

Ask Mihika your question

Your email will not be published. It is only used to notify you of the answer.

Karnataka "5-Fold" Vanilla Extract

€15.00