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Recipes

Discover our authentic Indian cooking recipes, prepared with our spices

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Kala jeera pulao - Himalayan black cumin basmati rice Rice
Vegetarian Gluten Free Vegetarian Gluten Free

Kala jeera pulao - Himalayan black cumin basmati rice

Kala jeera pulao is a fragrant pilaf rice scented with Himalayan black cumin (kala jeera, Bunium persicum), a rare spice with woody, smoky notes, not to be confused with nigella or with ordinary cumin. Fluffy separate basmati grains, onions golden in ghee, bay leaves and a simple crackle of kala jeera seeds: a vegetarian side of rare elegance, ready in half an hour.

15 min 20 min 4 servings
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Chicken Biryani Rice
Gluten Free

Chicken Biryani

Chicken biryani is an iconic dish of Indian cuisine, combining fragrant basmati rice, spice-marinated chicken and crispy fried onions, slow-cooked in layers using the traditional dum method to develop all the flavours.

40 min 45 min 4 servings
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Moong Dal Khichdi - Indian Comfort Food Rice
Vegetarian Gluten Free Vegetarian Gluten Free

Moong Dal Khichdi - Indian Comfort Food

Khichdi is the ultimate comfort food in India: the equivalent of grandma's chicken soup. Rice and moong lentils cooked together in plenty of water until you get a creamy, comforting texture.

10 min 30 min 2 servings
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Saffron Rice Rice
Vegan Vegetarian Dairy Free Gluten Free Vegan Vegetarian Dairy Free Gluten Free

Saffron Rice

The royal accompaniment: perfect with a Rogan Josh or a Dal Makhani. A fragrant rice with saffron and whole spices.

35 min 15 min 4 servings
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Black Cardamom Rice Rice
Vegan Vegetarian Dairy Free Gluten Free Vegan Vegetarian Dairy Free Gluten Free

Black Cardamom Rice

The smoky, sophisticated accompaniment: ideal with a Rogan Josh, Butter Chicken or a rich paneer curry.

35 min 15 min 4 servings
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