Chicken Biryani
Chicken biryani is an iconic dish of Indian cuisine, combining fragrant basmati rice, spice-marinated chicken and crispy fried onions, slow-cooked in layers using the traditional dum method to develop all the flavours.
Table Indienne
Discover our authentic Indian cooking recipes, prepared with our spices
Chicken biryani is an iconic dish of Indian cuisine, combining fragrant basmati rice, spice-marinated chicken and crispy fried onions, slow-cooked in layers using the traditional dum method to develop all the flavours.
Khichdi is the ultimate comfort food in India — the equivalent of grandma's chicken soup. Rice and moong lentils cooked together in plenty of water until you get a creamy, comforting texture.
Tehri is the everyday rice dish of Uttar Pradesh. Basmati rice cooked with vegetables in a turmeric sauce, for a golden and fragrant result.
A bridge between the Alsatian plain and the plains of the Ganges. The traditional Tehri reimagined with Alsatian terroir vegetables: parsnips, leeks and carrots.
The royal accompaniment — perfect with a Rogan Josh or a Dal Makhani. A fragrant rice with saffron and whole spices.
The smoky, sophisticated accompaniment — ideal with a Rogan Josh, Butter Chicken or a rich paneer curry.